If you wouldn’t eat your best friend for dinner …
… why eat her?
Photo by: Jo-Anne McArthur / We Animals
Many turkeys on factory farms are bred and drugged to produce abnormally large amounts of flesh, which results in painful skeletal deformities. At the slaughterhouse, baby turkeys—only 5 or 6 months old—have their throats slit while still conscious, and many are scalded while they’re still alive!
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