By now, hopefully most of you have seen the adorable finalists for our Cutest Vegetarian Alive contest. Maybe you’ve spent lots of time figuring out who you want to vote for, but it’s just so hard (I hear ya!). Well, maybe it would be a bit easier if you knew, say, what the finalists can’t stop eating. Some of the girls have shared with me what their favorite vegetarian foods are, so I thought I’d let you lovely blog readers in on that, too.
Kelly Anderson: PF Chang’s tofu dishes; Amy’s black bean enchiladas
Carissa Danesi: Edamame; Vegetables; Tofu
Jenni Goodman: Tofutti Cuties; the vegan Philly Cheesesteak with vegan cheese at One World Café
Savannah Grissinger: Tofu cooked with soy sauce and noodles; Pita bread filled with salad
Amanda Groves: Tofu mixed with vegetables and fried up, eaten with soy sauce!
Alexis Hilfman: Morningstar Farms fake meats; Fruit
Megan Osgood: Popcorn w/ spices; PB&J; Tofu
Ashley Peterson: Soy Chai Lattes; Morningstar Farms products; Salad
Emily Rohady: Pasta; Salad
Did all that food talk make you hungry? Go grab some veggie food, and then come back and vote for the girls and guys you want to move onto Round 2.
Also, a few of the finalists have made short videos about why you should vote for them, which I’ll be sharing on the blog. First up is Kelly Anderson. Check it out!