Posted October 31, 2011 by Rachelle Owen
Need a recipe for the perfect Halloween? How about one part pumpkin-carving party and one part vegan-treat potluck? Yep—it happened. At my apartment. Yesterday!
Check out pumpkins from peta2′s finest: Christina, Ryan, Cody, and me! And, yeah, those are chocolate-covered apples rolled in hazelnuts and butterscotch candies … no biggie.
Wanna make ‘em yourself?! Here’s how:
1/3 cup vegan chocolate chips
1 Tbsp. almond milk
4 Popsicle sticks
1 sheet parchment paper or aluminum foil
A few crushed butterscotch candies
1 cup chopped hazelnuts
Makes four apples
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