Posted September 27, 2012 by Cody Ammerman
Ugh, snack food. I love thee, and I hate thee. Why the hate? Well, it’s too damn difficult to think about what I want to eat after a hard day of studying! Sometimes I come home and just want to eat something super simple, but I wind up eating a bunch of disgusting crap. How about this week we make something super freakin’ simple and also super cheap and delicious? Chips it is!
What I love about this is that you can be a complete idiot and still enjoy this. Hell, even your pals who still eat flesh can get down with this (and other vegan treats, duh!)! I highly recommend some sort of dip to go with these, but even eating these chips plain will satisfy your hunger. Enjoy!
peta2 Street Team Coordinator + lover of vegan food, cats, animal rights, Dawson's Creek, and Harry Potter.
Hello! My name is Nina, and I am a musician-in-training, and I play 7 instruments. I am a liberal, an LGBT activist, avid reader, composer, singer, and poi spinner. I am vegan, and a strong supporter of animal rights.
Born and raised in Mexico. I love vegan food and animals!
I was born in Canada and love peta2. I table every month and meet new people:older and younger. I love music and play the recorder. I'm a 6 year spelling bee champion. Again I love peta2!
I'm tall, I love sewing, fashion and the environment, also I'm vegetarian (wannabe vegan.) Obviously, I love animals! :)
Jersey girl now I'm all country.
257 days ago
0
I made these, and they are soooooo yummmmmy
260 days ago
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Mine still come out soggy. Perhaps my slices are too thick because i used a regular knife. Perhaps I shouldn’t use red potatoes… Anyway, i’ll cut them in strips next time and call them ‘french fries’. Ha. Soggy or not, this was still a delicious recipe.
Thanks
257 days ago
0
they’re supposed to be “chips” so i’d deffinetely recommend slicing the potato into thinner slices.