Posted May 31, 2012 by Paige Snyder
1 cup raw walnuts
1 Tbsp. tamari or soy sauce
1 tsp. taco seasoning (found in the spice section of your grocery store)
Note: If you are feeling extra fancy, you can add sun-dried tomatoes, chili flakes, jalapeño peppers, cranberries, guacamole, or pico de gallo.
I even made my own raw nondairy queso and raw corn tortillas! But that is a blog for another day.
Hello! My name is Nina, and I am a musician-in-training, and I play 7 instruments. I am a liberal, an LGBT activist, avid reader, composer, singer, and poi spinner. I am vegan, and a strong supporter of animal rights.