Posted May 27, 2010 by Rachelle Owen
This dip has all the tangy sweetness of honey mustard, but no bees were killed, harmed, or exploited to make it! Not only is it pretty tasty, but it’s super quick and easy to make. In fact, when I made this last night, my friend ate half of it before I could snap a pic, but it only took a minute to whip up more.

Simply mix the mustard and the agave to taste. You can also nuke this for 30 seconds or so and eat it warm, but it might be gone by the time you walk over to the microwave—it’s that yummy. This dip is also delicious on veggie burgers, veggie dogs, and faux chicken nuggets!
Let me know what you think by commenting below!
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486 days ago
0
This sounds so good and so simple and not high in calories!! Thanks!!!
495 days ago
0
Is there a god alternative to the honey mustard? I am highly allergic to it.
775 days ago
0
my family loves this dip! i do too (:
791 days ago
0
I <3 it with Dijon and Rice Syrup!
1119 days ago
0
I’ve never been a fan of pretzels but this dip might change my mind!