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Yummy Vegan Pumpkin Muffins!

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Posted October 7, 2011 by peta2 staff

Mmmm, pumpkins! ‘Tis the season for pumpkin everything: pumpkin-stuffed ravioli, pumpkin smoothies, pumpkin hummus, pumpkin-cinnamon rolls … oooh, I could go on forevah!

My fave-est pumpkin treat for fall, tho’—hands down—has got to be pumpkin muffins! My mouth started to water just typing those words!

Pumpkin Muffins

2 cups all-purpose flour
1 Tbsp. baking powder
1/2 tsp. baking soda
1 1/4 cups sugar
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. ginger
1/2 tsp. allspice
1 1/4 cups puréed pumpkin
1/2 cup nondairy milk (I use almond milk)
1/3 cup vegetable oil
2 Tbsp. molasses or maple syrup

• Preheat the oven to 375°F and lightly grease a muffin pan.
• In a large bowl, mix the flour, baking powder, baking soda, sugar, salt, and spices.
• In a separate bowl, whisk together the pumpkin, nondairy milk, oil, and molasses or maple syrup.
• Pour the wet ingredients into the dry and mix.
• Spoon the batter into the muffin pan, filling each cup three-forths full.
• Bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean.
• Remove from the oven. When they’ve cooled to room temperature, frost them (optional) and devour!

Variation: Add a cup of chopped nuts, dried fruit, or vegan chocolate chips to the batter.

Makes 12 muffins

Happy fall, everybody! What recipes are you excited about making this season?

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  • 740 days ago

    VA:F [1.9.22_1171]

    0

    Omg! Just made these! Was looking for a vegan recipe! O cut down sugar and use brown and white. Subbed coconut oil and omitted all spice. Amazing! I used almond milk to. These are fluffy moist and its like a healthy fall party in your mouth! Wow I highly reccomend this.

  • 1304 days ago

    VA:F [1.9.22_1171]

    0

    My family and I love these!

  • 1377 days ago

    VA:F [1.9.22_1171]

    1

    I searched for a good Vegan recipe for pumpkin muffins. This recipe had the most reviews that made me feel it was THE ONE! Now that I have baked them and see how beautifully they turned out (and by all accounts, they are DELICIOUS!), I’m so “thankful” they are part of our Thanksgiving meal in just a short while. The recipe made a perfect dozen. I made 9 plain and made 3 with chocolate chips and one (for me!) with walnuts! This recipe will be used very often now that I’ve found it! Happy Thanksgiving!!

  • 1401 days ago

    VA:F [1.9.22_1171]

    0

    These are THE best tasting pumpkiin muffins I’ve ever made. I added 1/4 cup milled flax seed taking out 1/4 cup flour for a little extra nutty flavor and fiber. Love this recipe and I’ve shared with with all my baking friends!

  • 1413 days ago

    VA:F [1.9.22_1171]

    0

    Just made these… they turned out AMAZING!!! Yum!! I added chocolate chips too.. Mmmm!!

  • 1420 days ago

    VA:F [1.9.22_1171]

    0

    totally gonna make these!!!!! 😀 I love pumpkins!!!

  • 1422 days ago

    VA:F [1.9.22_1171]

    0

    looks great! must taste even better!

  • 1422 days ago

    VA:F [1.9.22_1171]

    0

    They are in the oven right now and smell DELISH!! :)

  • 1422 days ago

    VA:F [1.9.22_1171]

    0

    I love Pumkin Muffins =d

  • 1423 days ago

    VA:F [1.9.22_1171]

    0

    So gonna make these for my family! <3

  • 1425 days ago

    VA:F [1.9.22_1171]

    0

    I just made these! They are super easy to make and REALLY delicious! Yummmmm

  • 1425 days ago

    VA:F [1.9.22_1171]

    0

    This one!!! :)

    Thanks!

  • 1425 days ago

    VA:F [1.9.22_1171]

    0

    yummy! those so good! i love autumn food!

  • 1425 days ago

    VA:F [1.9.22_1171]

    0

    Now these I really want to try!

  • 1425 days ago

    VA:F [1.9.22_1171]

    0

    SOUNDS YUMMY!!!

  • 1425 days ago

    VA:F [1.9.22_1171]

    0

    yummm those look reallly tasty

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