Happy National Caramel Day!
I could eat caramel every day for the rest of my life…I’m sooooo glad there is vegan caramel and lots of ways to play with it!
Date, Caramel and Coconut Mess
From Ruby at Wanderment
Coconut Whipped Cream:
full-fat coconut milk
Date Caramel Compote:
Ruby, formerly of That’s So Vegan, has taken a year off to merrily wander from country to country across the globe…supercool! (She is no longer a vegan, but you can still go to That’s So Vegan for her amazing vegan recipes!) The rest of her crazyyumful Caramel Mess recipe and her gorgeous world travel photos are here…Date, Caramel and Coconut Mess
According to the Rules of the Interwebs, you shouldn’t post someone else’s entire recipe, only part of it with a link to the rest, unless you’ve changed the recipe up bigtime.