Are brown and powdered/confectioner’s sugars vegan? Does brown sugar go through a refining process before it’s mixed with molasses? (I don’t consider refined/white sugar vegan) If not, are there any brands that produce a vegan version of it? Does confectioner’s/powdered sugar go through a refining process or anything like that, either? Thanks for your help.
Yea, I understand how people do use it as brown sugar, I just never did.
I’ve also been getting into raw unprocessed beat sugar recently.
We use it at my place of work, and I bring it home and grind it up to do other stuff with it.
Yeah. Brown sugar is sugar that has been processed to a white sugar and stripped of it’s original “sap”. Molasses is added to the sugar to add it back. However, raw turbinado sugar never was processed like white sugar. Note they have the same properties like caking together. The taste is similar too.