So how do you give that traditional treat a yumful vegan twist?
Mini Eggnog Spice Cake with Creamy Dreamy Frosting!
by the always-awe-inspiring Chocolate-Covered Katie
1/2 cup spelt flour (or white)
1/4 tsp salt
1 tsp baking powder
2 packets stevia (or 2 tbsp sugar)
1/4 tsp baking soda
1 and 1/2 tbsp agave or pure maple syrup
2 tbsp milk of choice (such as almond milk, or even vegan eggnog!)
1/2 tsp pure vanilla extract
1/2 cup applesauce (120g)
1/2 tsp cinnamon
1/4 tsp nutmeg
1/8 tsp ground cloves
optional: raisins, walnuts, pecans, etc.
Here’s the rest…Mini Eggnog Spice Cake with Creamy Dreamy Frosting
According to the Rules of the Interwebs, you can’t post someone else’s entire recipe, just part with a link to the rest, unless you’ve changed the recipe up bigtime.
So hit the link, see the whole recipe and superyumful photos and curl up by the fire with a spicy dreamy slice!