Today is National Brownie Day according to nibble.com and it’s supereasy to find vegan brownie recipes everywhere…yay!

Raw Vegan Brownies with a Peanut Butter-Banana Frosting
From Kelly Mulcair at Inspired Edibles
“You will love these nutrient-packed beauties! Full of wholesome ingredients, they turn traditional brownies into a powerhouse of goodness without compromising taste. In fact, they are more like a quality energy bar in nutrient value than anything else and would work well as a loaded breakfast bite on-the-go.”
Ingredients
For the Brownies:
1 cup pitted prunes, or pitted dates
1 cup dried cherries, or dried cranberries
1 cup walnuts, or nut of choice
1 cup pistachios, or nut of choice
1/2 cup whole salted peanuts
1 Tbsp melted coconut oil
1/4 cup quality unsweetened cocoa powder
For the Frosting:
2 tsp natural vanilla
2 ripe bananas
1/4 cup natural unsweetened peanut butter
4 Tbsp maple syrup
1/4 cup quality unsweetened cocoa powder

Here’s the rest…Raw Vegan Brownies with a Peanut Butter-Banana Frosting
According to the Rules of the Interwebs, you can’t post someone else’s entire recipe, just part with a link to the rest, unless you’ve changed the recipe up bigtime.
So hit the link, see the whole recipe and impossibly irresistible brownie glam photos!

and one more ridiculously easy recipe…

Raw Vegan Brownies
From 28 Cooks
Ingredients
1/2 c dried dates
1/2 c dried cherries
1/4 c carob powder (or cocoa powder)
1 c walnuts
3 tbsp agave nectar (or honey)

Here’s the rest…Raw Vegan Brownies

And some bakeable brownies too from a few of the best vegan bakers around…
From Amber Shea…Ooey Gooey Triple Chocolate Brownies
Celine Steen’s Chick-late Brownie Cake
From Mackenzie at the Caramel CookieFudgey Brownies
and Chocolate Covered Katie’sHot Fudge Brownie Larabars

How do you like your brownies? With nuts? Frosted? With caramel or…?