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mynameiscalie
was born, shit happened, parents got divorced, moved, got a tumblr, and now no life.
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carolvalentine
The Dawning
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macyn2000
Life summary : I love animals even more than people
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jpatr1d
I have always loved animals, no matter what shape,size, color, species they are. I started as a vegetarian a few years ago, but i only knew that i didn't want to eat animal. i stoped for a while when i lost my job and ate what i could. no excuse i know. but soon later to realized my mission in life and purpose. i am here to be the voice of those who do not speak human. i changed my outlook to this because i found a boxer mix dog laying under my porch. she had gotten hit by a car and was severely starved. everyone around me was like leave it alone, you don't know where it came from, but i didn't care i had to save her. i rushed her to the emergency vet clinic where they did immediate surgery on her. despite those peoples commentary i saved a dogs life and from that point on i knew that if people treated a dog that way i wonder how people treat non domestic animals. I researched and came across peta2 where i now am an animal activist and vegan. I continue to help and save animals that i find and plan on never changing my ways for any one.
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honeyylove
It's not what the world holds for you. It's what you bring to it. ~L.M. Montgomery
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March 21…California Strawberry Day & National French Bread Day!
2 months ago
So let’s combine the two!
Vegan Stuffed French Toast
From Minty at under de mango tree
Ingredients:
plain soymilk
ground flax seed
ground cinnamon
strawberries
vegan cream cheese
sugar
french bread
vegan butter
powdered sugar
Mix it up! Vegan Stuffed French Toast
According to the Rules of the Interwebs, you shouldn’t post someone else’s entire recipe, only part of it with a link to the rest, unless you’ve changed the recipe up bigtime.
Vegan Variations…
Strawberry-Ricotta French Toast from Emily Barth Webber via VegNews
Brie & Strawberry Stuffed French Toast from dayvc at vegan cow cheese blog
Strawberry Cream Cheese-Stuffed French Toast from Spork Foods via Galaxy Foods
Traditionally French bread is pretty basic…flour, yeast, salt and water, but read the label. Some bakeries get all fancypants and add eggs, milk, etc.
If you make your own, go crazy and make Rainbow Swirl French Bread!
Lunch today…PB&J with strawberry slices and cinnamon on French bread, toasted for a few seconds…yumza!
What’s your fave way to eat French bread?