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  • May 6...Bonjour National Crêpes Suzette Day!

    Profile photo of alexblue

    Over a year ago

    Crêpe Suzette is “a French dessert consisting of a crêpe with beurre Suzette, a sauce of caramelized sugar and butter, tangerine or orange juice, zest, and Grand Marnier or orange Curaçao liqueur on top, served flambé.” (Source: Wikipedia)
    Leave the flambé part to the professionals people! Or take a class. You don’t want to end up explaining how you burned down the house trying to make fancy flaming flapjacks!

    Crepes Suzette
    From llizanicolee at It ain’t meat, babe.
    Ingredients:
    Crepes:
    Ener-G Egg Replacer
    warm water
    soymilk
    vegetable oil
    vanilla extract
    all-purpose flour
    sugar
    ground nutmeg
    salt
    vegan margarine
    Sauce:
    vegan margarine
    sugar
    juice and zest from 1 orange
    orange slices for garnish
    powdered sugar for dusting

    Create your crepes! Crepes Suzette
    According to the Rules of the Interwebs, you shouldn’t post someone else’s entire recipe, only part of it with a link to the rest, unless you’ve changed the recipe up bigtime.

    Another vegan version…
    Crêpe Suzette from Clem at The Vegan Cookie Fairy

    Some basic crepe recipes for filling or topping or popping in your mouth!
    Tasty Crêpes from PETA
    Easy Crepes from Mattie at VeganBaking
    Vegan Crepes from Bryanna Clark-Grogan and the superamazing Everyday Dish, a vegan cooking channel with THE BEST vegan bloggers showing you all sorts of crazyamazing recipes!

    How-to vids (non-vegan)…
    Crêpes Suzette from IUP Academy of Culinary Arts easily walks you through it
    How To Make Crepes, The Basics. from Chef Remy shows you different crepe pans and techniques

    And some spinningly deliciously sloppyness!
    Vegan Towering Crepe Cake with Lemon Cream Cheese Filling and Blackberry Sauce from Mr Nice Guy Cupcakes (includes How to turn your Crepe batter into French Toast!)

    Crêpes Suzette are awesome, but so are crêpes rolled up with fruit and vegan cream cheese or vegan ice cream or just sprinkled with cinnamon sugar. Yumza!

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