I put it in my kale chips! Those are the shit!

I can normally only find it in the health food store in the next town over. But I love it on my mac and cheese and pizza!

You can put it in everything that isn’t sweet pretty much but if you use peanut butter in baking, you and put it in to keep the peanut butter from melting as much, as well as giving it a more “reese cups” flavour.

I love it. I make vegan mac & cheese with it, put it on spagetti, pizza, in my rice, etc. def a staple for any vegan

nicee

I think it tastes like shit. So if I ever put it on anything I have to make sure I cannot taste it.

I use it to make vegan mac & cheese, vegan scramble, sprinkle on my pasta and pizza. Basically anything that I would usually have cheese. It is so delish!

Nutritional yeast is usually a pretty easy find. I use it a lot in cheese sauce, salads, on popcorn, kale chips.. everything. ^.^

I use it for mac and cheese sauce, in french toast batter, on baked sweet potato fries, and in tofu scrambles

This morning I made a tofu and vegan sausage scramble with bell peppers and onions. I sprinkled some nutritional yeast on that and called it awesome.

I’ve put it on burgers after the condiments and I’ve dusted it onto salads for a finishing touch. Really you can put it on anything savory.

I FINALLY FOUND SOMEE!! Yayyayyyayyy!! I had some on my vegan pasta and pesto last night and it was amaaazzinnnngggg tasting! What else do you guys put it on/in? Thanks!!!