Posted October 28, 2004 by Rachelle Owen
For two weeks in September of 2004, an undercover investigator from Compassion Over Killing (COK) worked directly on the slaughter line inside a Perdue Farms slaughterhouse in Showell, Maryland’Äîa supplier to KFC.
Click here to see the horrific cruelty COK uncovered.
The abuses COK’Äôs investigator uncovered are not an exception, but in fact, standard practice for the industry. If you haven’Äôt already done so, please consider holding a demonstration for one hour outside of your local KFC. E-mail PETA2@peta.org if you’Äôre interested. We’Äôll help you out with any materials you may need, and we’Äôll even contact local activists and help you get media attention. Now more than ever, the 750 million chickens killed for KFC each year need our help.
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