Posted April 16, 2012 by Christina
Would you ever eat the lining of someone’s stomach? If you still eat cheese, chances are you’re regularly eating a product derived from the stomach lining of baby animals. If it sounds gross, it’s because it IS gross!
WTF is rennet? It’s an enzyme often obtained from the inner lining of the stomachs of baby animals.
Why is it in cheese? Rennet is used to curdle (eww!) cheese to make it more solid.
Conclusion: Most cheese is not vegetarian because a baby had to die for it.
Be sure to check out this post for more info about dairy.
What’s your fave vegan cheese? Let us know in the comments section!
Tags: Animals Used for Food