Stuffing has always been my fave part about Thanksgiving. How could it not be? It's full of bread and other deliciousness! This recipe is a great way to reinvent your leftovers and make it portable for vegan munching on the go. P.S. If you got a little too excited about stuffing this Thanksgiving and don't have any leftovers, you can make a simple stuffing with bread, sautéed onions, celery, and sage.