Peppermint Chocolate Mocktail
Peppermint Chocolate Mocktail
Servings
2
servingsPrep time
5
minutesIngredients
1 ¼ cup non-dairy milk (we used oat!)
1/4 cup of coconut cream
1 ½ tbsp of vegan chocolate syrup
1/4 tsp of peppermint extract
- For the rim:
1 tbsp of chocolate syrup
1 tsp of crushed peppermint candy (we used candy canes!)
Instructions
- For the rim:
- Crush peppermint candy if needed, then add to a plate
- Drizzle the vegan chocolate syrup onto a separate plate, about the size of the rim of your glass
- Dip the edge of the glass in chocolate syrup
- Sprinkle the crushed peppermint around the rim of the glass
- Chill glasses in the fridge until ready to serve
- For the mocktail:
- Whisk together all of the drink ingredients or blend them in a blender
- Pour into prepared glasses and enjoy (optional: let chill in the fridge for 20-30 minutes before serving)
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