Spicy Vegan Chili Cheese Dip

1. Mix the chili and vegan cream cheese in a bowl and microwave for 4 to 5 minutes, stirring every 1 to 2 minutes.
2. Top with the tomato, green onions, and jalapeños and serve with chips.

Hungry? Sign up to have FREE weekly vegan recipes sent straight to your inbox!

All fields in bold are mandatory.

All fields in bold are mandatory.
First name
Last name
E-mail
Date of Birth (mm/dd/yyyy)
Get peta2 texts for info on contests, local events, & ways to help animals.
Tel. (mobile)
	I agree to the texting T&Cs. Message and data rates may apply.
	Please sign me up for peta2's E-News. Current subscribers: You will continue to receive e-mail unless you explicitly opt out by clicking here
	Please sign me up for peta2's Recipe of the Week E-News. Current subscribers: You will continue to receive e-mail unless you explicitly opt out by clicking here

Heads up! By signing up, you’re acknowledging that you’ve read and you agree to our  privacy policy, and you’re also agreeing to our collection, storage, use, and disclosure of your personal info in accordance with those policies as well as to receiving e-mails from us.