You may be thinking, “I want to go vegan but can’t live without burritos.” The good news is that there’s a vegan version of practically every animal-derived food, including burritos! ??
Many of the main ingredients for burritos are already vegan-friendly: tortillas, rice, beans, potatoes, salsa, avocado, lettuce, tomato, onion, corn, cilantro, and lime.
We’ve compiled a list of tips and recipes so that you can easily eat burritos all the time—without harming any animals. Here are just a few of our favorites (click for the recipes):
Find more breakfast burrito inspo here.
You’ll only need a handful of ingredients to make this ? meal.
Black Bean and Plantain Burrito Bowl
This whole and hearty meal will fill you up even without the tortilla shell.
Avocados are healthy and delicious, so be sure to add them to your burritos for extra flavor.
This dish is similar to a burrito bowl, but mason jars make everything prettier.
On the go? Look for these frozen burritos:
Amy’s Non-Dairy Bean and Rice Burrito
Amy’s offers gluten-free and organic versions of this tasty vegan burrito, along with other vegan varieties, like the Black Bean Burrito and the Breakfast Burrito.
Sweet Earth Foods Vegan Burritos
Try The Kyoto, The Anasazi, The Curry Tiger, and the Big Sur Breakfast.
Try all four flavors: Mexicali, Philly Sandwich, Pizza, and Chick’n Fajita.
Dining out? Vegan burritos are everywhere:
How to Eat Vegan at El Pollo Loco
How to Eat Vegan at Moe’s Southwest Grill
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