Let’s face it: People freakin’ WORSHIP bacon these days. In fact, they’ll go to any length to get their greasy-ass fix, no matter how the piggies have been treated to make that crap. For instance, farmers do these things to pigs:
THINK ABOUT IT: Could you spend your life in a crate so small that you couldn’t even TURN AROUND?
Here’s your “happy farm.”
NO mother wants to lose her babies, and NO mother deserves to.
Mother pigs have to be artificially inseminated over and OVER again. They’re repeatedly impregnated, and if that isn’t awful enough on its own, they also have to go through the heartbreaking experience of losing their babies multiple times.
… With no painkillers whatsoever. Sound terrible? Well that’s because it IS terrible.
This is a common practice– often called “thumping”–that occurs regularly on factory farms. Seriously now, HOW is this considered “OK”?
How would YOU feel if you were about to die?
And stunning isn’t a reliable process, so they often feel it when farmers …
Because in the meat industry, animals are considered nothing more than machinery.
Now that you know where bacon REALLY comes from, will you still eat it? Or will you value pigs’ lives and try vegan bacon instead? Just one simple switch, and you’ll be helping to save tons of animals.